Wine › Port › Dry

Churchill’s purchased the estate of Quinta da Gricha in 1999, and it quickly... Churchill’s purchased the estate of Quinta da Gricha in 1999, and it quickly formed the spiritual heart of the house, and is where all the wines are made today before being sent downriver for aging in Vila Nova de Gaia. The Churchill flagship quinta... more

A blend of old Ports with an average age of 30 years. Aged in very old wooden ... A blend of old Ports with an average age of 30 years. Aged in very old wooden casks, this exquisite Port is bottled on-demand, allowing it to continue to age and become more complex through its natural evolution with time. With exotic layers of honeyed... more

Excellent tawny color gained through ageing in small oak barrels. The nose sho... Excellent tawny color gained through ageing in small oak barrels. The nose shows layers of mature fruit aromas, beautifully integrated with nuances of nuts and crystallized dried fruits. On the palate very smooth and mellow, with a well-balanced and... more

This wine has a tawny color with a yellow halo that signifies an advanced stag... This wine has a tawny color with a yellow halo that signifies an advanced stage of maturity. This is the genuine color of a 20-year-old cask-aged wine. It has a warm red color with a slight orange tone at the bottom of the glass. There is a lively... more

The beautiful golden color is a good indication of the age of this excellent t... The beautiful golden color is a good indication of the age of this excellent tawny port. With a great richness and aromatic complexity, notably of almond and spices, this wine has a seductive texture with dry fruits and liqueur flavors. A blend from... more

Sandeman Apitiv Reserve White Port has a golden yellow color. Its aroma has go... Sandeman Apitiv Reserve White Port has a golden yellow color. Its aroma has good intensity, with hints of candied orange zest, floral notes, dry fruits and touches of balsamic resin. The wine's aging in wood adds complexity, harmony and richness. On... more

#45 Wine Spectator Top 100 of 2021 The wine is wonderfully ripe, full and exub... #45 Wine Spectator Top 100 of 2021 The wine is wonderfully ripe, full and exuberant, spicy on the nose, with very fine long tannins and a classic Noval purity and elegance. Juicy and muscular, with a ball of plum paste, warmed fig compote and black... more

It was a year of extremes: a warm winter with a high rainfall, at 618 mm twice... It was a year of extremes: a warm winter with a high rainfall, at 618 mm twice as much as in an average year. After a wet spring, summer was very hot and dry, with some peaks of heat in August and September. By the end of August, the harvest looked... more

#53 Wine Spectator Top 100 of 20192017 was characterized by a cold, dry winter... #53 Wine Spectator Top 100 of 20192017 was characterized by a cold, dry winter followed by an exceptionally hot and dry spring and summer. June was the hottest month since 1980, with temperatures reaching 104-111°F in the Douro Valley during a heat... more

With a lovely color, given by the ageing in wood, Quinta do Portal 6 Barrels T... With a lovely color, given by the ageing in wood, Quinta do Portal 6 Barrels Tawny Reserve Port reveals dry fruits and raisins aroma. The smoothness and the good balance on the palate, give a good idea of the slow ageing process this wine has been... more

The flagship bottling of the estate, fruit comes from a mix of their vineyard ... The flagship bottling of the estate, fruit comes from a mix of their vineyard holdings, most of which are located on the hill of Montosoli endowing this wine with a more lifted and floral character than is typical of most of Montalcino. Brunello di... more

Warre’s Fine White is produced from traditional white grape varieties from t... Warre’s Fine White is produced from traditional white grape varieties from the Douro Demarcated Region. The fermentation takes place off the skins in order to produce a more delicate style of wine. Ageing takes place at the lodges in Vila Nova de... more

Thanks to the extended skin contact and wood aging, Adriano Ramos-Pinto's whit... Thanks to the extended skin contact and wood aging, Adriano Ramos-Pinto's white ports are richer and more complex than many white portos. A rich golden yellow, this distinctive port has wonderful primary aromas of pineapple, banana and adamado,... more

This is a tawny red with a topaz meniscus. The first aroma gives the impressio... This is a tawny red with a topaz meniscus. The first aroma gives the impression of buoyancy and develops into a great smoothness acquired from having been matured in wood. In the mouth, it feels light, warm and very soft as a result of its ageing. This... more

Opulent wild blackberries, fragrance of violets, scents of flowers and wild he... Opulent wild blackberries, fragrance of violets, scents of flowers and wild herbs, rockrose, mint, hints of spice, bottled in their time capsule and left to mull over for years. The finish is long and persistent. It never really finishes, in fact,... more

A blend of old Ports with an average age of 10 years and aged in old wooden ca... A blend of old Ports with an average age of 10 years and aged in old wooden casks. Aged in very old wooden casks, this exquisite Port is bottled on-demand, allowing it to continue to age and become more complex through its natural evolution with time.... more

The 2017 was a very different year to 2016 in terms of the viticultural condit... The 2017 was a very different year to 2016 in terms of the viticultural conditions and it was interesting to watch the progression of the wine and scrutinize its quality as it developed over its first two winters. Whereas 2016 had a very mild winter... more

Graham's Tawny Port is a more lightly textured and drier wine than the Ruby. I... Graham's Tawny Port is a more lightly textured and drier wine than the Ruby. It offers a fine balance of fruitiness and nuttiness, derived from maturation in seasoned oak casks. A very versatile style of Port, suitable for drinking on any occasion.... more

Fonseca’s three vineyards—Quinta do Panascal, Quinta de Cruzeiro and Quint... Fonseca’s three vineyards—Quinta do Panascal, Quinta de Cruzeiro and Quinta de Santo António—all form the backbone of the famous Fonseca Vintage Portos, produced only in vintages that are “declared� as being of the highest quality. Fonseca... more

This Port Wine impresses by the harmony between the complexity of a old wine (... This Port Wine impresses by the harmony between the complexity of a old wine (with dry fruits and spices) and its freshness (marked by yellow fruits and floral notes). It has a shiny golden color showing very good acidity that balances with its spicy... more